At HCK, we are known to shake things up every few weeks with our in demand Special Menus. Here are a few such examples. We always have fun churning up new dishes from scratch and it also helps us stay connected to our loyal and lovely customers.
We praise the pig! It is our favorite meat. And like us, our clients too feel that there is a huge dearth of pork dishes in this city. The germ of the idea behind starting a weekend of pork fest starts here. Pork Prashansa Weekend happens once every 3-4 months. It is by pre-order only. Wanna sign up for a mailer? Just message or write in to us and we will include you in our super secret group!